Maharashtra Implements Strict Regulations Against Adulterated Spices
Maharashtras FDA announces new guidelines to combat adulterated spices, ensuring consumer safety across the state.
Mumbai, October 15 (Daily Kiran) : The Maharashtra Food and Drug Administration (FDA) has taken a firm stand against adulterated food products with the introduction of new regulatory guidelines for spice production, storage, transportation, and sale. Commissioner Tukaram Mundhe announced these measures during a press conference in Mumbai on October 15, 2026.
In recent months, the FDA has conducted extensive inspections, uncovering adulterated paneer, milk, and substandard food served in hotels, restaurants, and school canteens. These efforts are part of a broader initiative to enhance food safety across the state.
Mundhe emphasized that the state will now impose strict controls on spices and spice-based products to eliminate health risks for consumers. He stated that adding artificial colors, synthetic chemicals, wood powder, or any other external adulterants to spices is completely prohibited.
“The sale of spices from which essential oils have been extracted or those of inferior quality is banned. The use of ethylene oxide is also strictly forbidden,” he noted.
To further prevent contamination and dirt, the sale of open (unpackaged) spices has been halted statewide. Mundhe insisted that all vendors must adhere to mandatory packaging and labeling requirements for their products.
Additionally, he outlined that spices cannot be dried in public areas, near asphalt roads, drains, garbage heaps, or animal enclosures. “The storage areas for spices must be clean and dry, free from hazardous chemicals, artificial colors, or toxic substances. All spice manufacturers, distributors, retailers, and hotel operators must possess valid licenses and ensure their staff receive proper safety training,” he added.
Mundhe warned that any violation of these new regulations would result in the immediate cancellation of business licenses. Businesses and vendors found in breach of these rules will face stringent legal action under the Food Safety and Standards Act (2006), which could lead to heavy fines and imprisonment.
He reiterated, “We are running a ‘Safe Food, Safe Drugs’ campaign throughout Maharashtra. There will be no leniency for those who jeopardize consumer health.”
