Pita bread is a delicious and versatile staple that can be enjoyed in a variety of ways. Whether you’re using it to make a sandwich or as a dipping tool, it’s always a good idea to have some tasty side dishes to go along with it. Here are seven great options to try:
- Hummus: One of the most classic side dishes to serve with pita bread is hummus. This dip made from chickpeas, tahini, and other delicious ingredients is perfect for dipping pita bread into.
- Baba ganoush: Another popular Middle Eastern dip is baba ganoush, made from roasted eggplant, tahini, and lemon juice. It has a rich, smoky flavor that pairs perfectly with pita bread.
- Tzatziki: This Greek yogurt dip is made with cucumbers, garlic, and dill, and is a great complement to pita bread. It’s light and refreshing, making it a perfect option for hot summer days.
- Tabouli: If you’re looking for a fresh, healthy side dish to serve with pita bread, tabouli is a great choice. This salad is made with parsley, tomatoes, onions, and bulgur wheat, and is seasoned with lemon juice and olive oil.
- Falafel: For a more substantial side dish, try serving falafel with your pita bread. These fried balls made from chickpeas, herbs, and spices are a popular Middle Eastern snack, and make a great addition to any meal.
- Grilled vegetables: Pita bread can be a great accompaniment to grilled vegetables, such as zucchini, eggplant, and peppers. You can also serve them with a side of tzatziki or hummus for dipping.
- Stuffed grape leaves: Another classic Mediterranean side dish is stuffed grape leaves, also known as dolmas. These are made by wrapping seasoned rice and herbs in grape leaves and then steaming or baking them. They make a great side dish to serve with pita bread, and can also be enjoyed as a light lunch or snack on their own.