The Significance of Kheer on Sharad Purnima Night: Rituals and Beliefs
Discover the customs and beliefs surrounding Kheer preparation during Sharad Purnima, a night of spiritual significance in Hinduism.
New Delhi, October 23 (Daily Kiran) : Sharad Purnima is celebrated annually on the full moon night of the month of Ashwin, a date of great significance in Hinduism. Known by various names such as Kojagari Purnima, Raas Purnima, and Kaumudi Vrat, it holds deep religious importance.
On this night, the moon is believed to shine with its 16 kalas, or phases, and it is said that nectar emerges from its rays. This year, Sharad Purnima will be observed on the night of October 25. The full moon phase will commence at 11:55 AM on October 25 and conclude at 9:41 AM on October 26, marking the auspicious night for celebrations.
According to mythology, it was on this night that Lord Krishna performed the Maha Raas with the gopis in Vrindavan, symbolizing devotion and love. Additionally, it is believed that Goddess Lakshmi roams the earth on Sharad Purnima, observing who remains awake. Those who worship her and stay awake through the night receive her special blessings, which is why the night is also referred to as Kojagari Vrat.
Several traditions are observed during this night. One significant custom involves placing Kheer, made from cow’s milk and rice, under the open sky. This practice allows the moonlight to bless the Kheer. The following morning, it is consumed as prasad.
Devotees also worship a golden idol of Goddess Lakshmi on this occasion. They light ghee lamps, stay awake throughout the night, and chant mantras dedicated to both Goddess Lakshmi and Lord Krishna. Offering white clothing, rice, sugar, silver utensils, and food is considered highly auspicious during this time.
